Naan bread. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.
I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. Naan, the most popular Indian bread in the Western word. Easy to cook Naan bread just using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients
- Half of kg of all purpose flour.
- 1 of and half table spoon of yeast.
- Pinch of salt.
- 3 table spoon of sugar.
- 1 cup of yogurt.
Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan - easy naan bread recipe using a cast-iron skillet.
Naan bread Step by step
- Mix the ingredients.
- Make a dough and cover for 30 minutes to rise.
- Cut the dough into shapes.
- Roll into thin round shapes.
- Grease the surface of the above with brush.
- Put your non stick pan on low heat.
- Place your round flat dough on the hot dry pan and flip as it rise until done.
- Serve with scrambled eggs and mayonnaise or any sauce of your choice.
Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan is an Indian flatbread that is traditionally baked in a tandoor oven.
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