Recipe: Tasty Naan

on

Naan. Naan is a unique and popular flatbread with a chewy texture that has its roots in India. Naan - By VahChef @ VahRehVah.com. Naan, Garlic Naan, Butter Naan नान तंदूरी रोटी बटर नान लच्छा

Naan The most familiar and readily available varieties of naan in Western countries are the. Naan is a leavened bread made using all purpose flour. It is extremely popular in the Indian You can either cook the naan in a tandoor (clay oven, often used by Indian restaurants) or bake them in the. Easy to have Naan just using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients

  1. 2 cups of all purpose flour.
  2. to taste of Salt.
  3. 1/4 cup of curd.
  4. 2 tbsp of oil.
  5. As needed of lukewarm water.

Naan is definitely the most popular bread in Indian restaurants. Traditionally, naan is cooked in a tandoor (hot clay oven). I have already done a naan recipe using. Tandoori Naan - A traditional soft Indian flatbread made in the tandoori oven.

Naan Directions

  1. Mix all Ingredient and mix well.
  2. Knead a soft dough and keep aside for an hour.
  3. Now make rolls out of it.
  4. Make a chapati...Grease by water on top...Stick this in hot tawa..Cook other side by direct flame and pour ghee and serve..

Here is a simple recipe to make butter naan and garlic naan on stove top at home. Serve delicious naan bread straight from the oven, with dishes like tandoori chicken or kebabs. Click Play to See This Naan Leavened Indian Flatbread Recipe Come Together. Traditionally naan is cooked in a tandoor oven. But today I'm going to show you how to recreate it in First, the ingredients.

Comments

Post a Comment