How to Cook Delicious Lemon banana bread

Lemon banana bread. A lemony twist to traditional banana bread. Puree bananas in blender or food processor. Combine flour, baking powder, baking soda and salt.

Lemon + Banana really isn't all that gutsy, I know. But I still wasn't sure how it would turn out- would the banana overpower the. I have been baking this Coconut Lemon Banana Bread since the day after we got our kitchen unpacked and functional. Easy to cook Lemon banana bread just using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients

1. 400 g of all purpose flour.
2. 200 g of magarine.
3. 2 of eggs.
4. 1 of ripe banana.
5. 200 g of sugar.
6. 2 tsp of lemon essence.
7. 2 tsp of baking powder.
8. 1/2 tsp of baking soda.

For those counting, that was the beginning of June. A banana bread that is chocolate studded, lemon kissed, and made with whole wheat flour (and Certain adventures call for the perfect banana bread, and this was one of them. You make banana bread or better yet, this Lemon Banana Zucchini Bread! I peeled the skin off the zucchini squash before adding to the batter.

Lemon banana bread Directions

1. Measure all the ingredients and set aside. Pre heat the oven and grease the baking tin.
2. Cream magarine and sugar then add eggs and smashed ripe bananas.
3. Add essence and mix again. Add sieved flour with baking powder and soda little by little as you mix till incorporated.
4. Pour in the baking tin and bake at 180 degrees for 45 mins or till ready.
5. Serve.

This is a very moist and delicious banana bread. Lemon Banana Bread (adapted from Jan Karon's Mitford Cookbook and Kitchen Reader). Stir lemon juice into the mashed bananas. Add yogurt, lemon zest, vanilla, and bananas to the batter. Add the eggs one at a time.