Easiest Way to Make Perfect Butter Naan

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Butter Naan.

Butter Naan Easy to have Butter Naan just using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients

  1. 1 cup of maida.
  2. 1 cup of wheat flour.
  3. 2-3 tbsp of curd.
  4. As required of Salt.
  5. 3-4 tbsp of oil.
  6. As required of Butter for spreading.
  7. 1 tsp of Baking soda.
  8. 1 tsp of baking powder.
  9. As required of Water to knead dough.

Butter Naan Instructions

  1. Knead a dough. Mix wheat flour and maida. Add salt and 2tbsp of oil. Mix it well..
  2. Now add salt, curd, baking soda and baking powder. Add water as needed..
  3. Prepare normal dough. Not very soft or very hard. Apply som oil on it and put wet cloth on it. Give rest for 1 to 2 hours..
  4. Now make naan. Now apply water on one side with fingers or brush..
  5. Heat the tawa. Now put water side part on tawa. Put flame low. Once bubbles comes up dein high the flame and flip te tawa. Cook it properly from all sides. Hold tawa properly and keep moving it so all sides heat can reach evenly..
  6. Now with knife or spatula take out naan. Apply butter on it..
  7. Serve hot with your favourite sabji or daal..

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