Recipe: Yummy Banana bread

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Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Easy to have Banana bread just using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients

  1. 3 of bananas.
  2. 75 gms of powdered brown sugar.
  3. 1 tsp of baking powder.
  4. 1/4 tsp of salt.
  5. 1 of and 1/2 tbsp oil.
  6. 150 gms of all-purpose flour.
  7. 25 gms of black Raisins.
  8. As required of Butter just for greasing.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. This banana bread was really good!

Banana bread Directions

  1. Take 3 bananas in a bowl and mash them with the help of folk. Add 75gm powder brown sugar, 1 tsp baking powder, 1/4 tsp salt, 1 1/2 tbsp oil and mix them nicely. Now add 150 gm all-purpose flour and mix them with the beater. Now add 25 gms black raisins and mix them well..
  2. Now take a baking pot and grease it with the butter and put the batter..
  3. Now put the baking pot in the oven at 350 degree F / 180degree C for 30 minutes. After 30 mins take it out and wait for 10 mins and then cut the banana bread in to the slices..

I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.

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