Recipe: Delicious Moist Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread.

Easy to cook Moist Chocolate Chip Banana Bread just using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients

1. 3 of ripe mashed bananas.
2. 3/4 cup of granulated sugar.
3. 1/2 cup of light brown sugar.
4. 1/2 cup of oil.
5. 1/2 cup of whole milk.
6. 2 of eggs (room temperature).
7. 1 3/4 cup of all-purpose flour.
8. 1 tsp of baking soda.
9. 1 tsp of vanilla extract.
10. 1/2 cup of semi-sweet chocolate chips.

Moist Chocolate Chip Banana Bread Step by step

1. In a medium bowl, combine the flour and baking soda. Set aside..
2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined..
3. Add oil, milk, and eggs. Whisk again for a minute..
4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined..
5. Fold in the vanilla extract and the chocolate chips..
6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes..
7. Let it cool for roughly 30 minutes before serving. Yum 😋.
8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month..