Naan bread. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.
I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. Naan, the most popular Indian bread in the Western word. Easy to have Naan bread just using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients
- 3 cups of flour.
- 2 tsp of sugar.
- 1 tsp of salt.
- 1 tsp of yeast.
- 1 1/4 cup of hot water.
Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan - easy naan bread recipe using a cast-iron skillet.
Naan bread Instructions
- Whisk all dry ingredients.
- Add hot water and mix until it all come together.
- Cover bowl and let rise 1 hr.
- Cut into 8 to 12 pieces and roll out.
- Fry in cast iron pan with minimal olive oil.
Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan is an Indian flatbread that is traditionally baked in a tandoor oven.
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