Homemade naan. Learn how to make Homemade Naan bread with this delicious recipe. Watch how to make 'Garlic Naan', a very easy to make recipe by chef Kanak. In this recipe Kanak will be showing you how to make quick.
This homemade naan calls for basic ingredients — all of which I already had in my pantry. You'll need all purpose flour, yeast, sugar, salt, plain yogurt, olive oil, and warm water. Soft and fluffy Homemade Naan tastes just like the one from your favorite Indian restaurant! Easy to have Homemade naan just using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients
- of Dry ingredients.
- 500 g of self-rising flour.
- 20 g of nigella seeds optional.
- as needed of Salt.
- of Wet ingredients needed.
- 3 tbls of oil.
- 75 ml of non-tart thick yoghurt.
- 100 ml of water.
Pairs so well with a creamy curry or dal! Making naan does not start much differently than other breads - flour, water, yeast start the Today's homemade naan recipe is for a plain one. You can add in minced garlic, herbs, spices, raisins etc as. This recipe makes a bit of naan, but can also easily be halved for a small family dinner.
Homemade naan Instructions
- Mix flour all dry ingredients together.
- Add oil and mix. Then add the yoghurt. Mix it to resemble wet sand. Finally add water to the mix and make sure to knead the dough for about 5 to 7 minutes..
- Once kneaded, make balls from the dough and start forming oval shapes of naan bread. Arrange in the oven for 500° for 6 minutes to 8 minutes & add 2 minutes under broil mode (watch for temp; varies by model)..
- Add a mixture of garlic butter and chopped cilantro; if interested. Serve warm..
Alternatively, you can always divide the dough into pieces and freeze what won't be used right away for later. A simplest home made Naan tawa without Tandoor & yeast recipe. A must try recipe for you. Homemade naan is easier to make than you think. This warm, buttery garlic naan is perfect with comforting curries, or even enjoyed on its own as a snack!
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