Soft Taco Brunch.
Easy to have Soft Taco Brunch just using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients
- 1/4 pound of reshoots sausage.
- 4 of flour tortillas 6 inch.
- 4 of large eggs.
- 6 tablespoons of sour cream divided.
- 2 tablespoons of butter.
- To taste of salt and pepper.
Soft Taco Brunch Instructions
- Melt the butter. Scramble the eggs and season with salt and pepper..
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits..
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out..
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!.
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