Naan bread. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.
I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. Naan, the most popular Indian bread in the Western word. Easy to cook Naan bread just using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients
- 2 1/2 cups of flour.
- 1 tsp of yeast.
- 1/2 cup of warm water.
- 1 tsp of sugar.
- 1/4 of plain yoghurt.
- 1 of egg.
- 1/2 tsp of salt.
- 3 tbsp of oil.
Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan - easy naan bread recipe using a cast-iron skillet.
Naan bread Directions
- In a bowl add warm water,salt and yeast and allow for 3mins to bubble.
- Add in the flour the rest of the ingredients and mix.
- Knead on a flat surface until u get a non sticky dough.
- Cover and allow to rise for 2 hours.
- Make into balls and roll. Heat on a greased pan on both sides.
- Melt butter and brush on both sides while still hot.
- Enjoy with curry or kebabs.
Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan is an Indian flatbread that is traditionally baked in a tandoor oven.
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