Naan khatai. I made your wheat Khatai today. My family likes it very much. Nankhatai Recipe with step by step photos.
In this step by step photo recipe of nan khatai, you will learn how to make this buttery cookie at. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and "Khatai" from a Dari Persian word meaning Biscuit. Easy to cook Naan khatai just using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients
- 1 cup of wheat flour.
- 1/2 cup of besan/gram flour.
- 3 tbsp of sooji.
- 1/2 cup of powdered sugar.
- 1/4 tsp of baking powder.
- 1 tbsp of milk powder.
- 1/2 tsp of Cardamom powder.
- 3/4 cup of ghee (melted at room temperature).
- 1/4 cup of Grated almonds for garnish.
Nan khatai make a great homemade gift for holidays. Naan Khatai is the quintessential desi biscuit; with a predominately melt-in-the-mouth texture, it is as addictive as One of my fondest memories of the naan khatai is those of the evening tea at my home. See more ideas about Nan khatai, Recipes, Food. A complete compilation of the classic Nan khatai and three more variations with some fusion of our own.
Naan khatai Step by step
- Take a mixing bowl add all dry ingredients and mix it well..
- Now gradually add ghee in it and make dough. Don't overmix the dough by kneading it. It just to be combined all together..
- Take some dough shape it like peda and stick some grated almonds on it. (Spread almonds on plate and put peda from one side on it & take it out).
- Repeat the process for all the naankhatai..
- Preheat oven for 10 min. Take a greased tray put all naankhatai on tray at some distance and bake it for 18- 20 min at 160 degree. Check it if not done put again for 2 min.
- After baked completely take them out on cooling rack. Let them cool to room temperature than enjoy delicious naankhatai..
With oven and without oven methods included. Nan Khatai, i have been waiting to bake this cookies for a very long time. And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something homemade for her. Naan Khatai نان خطائی - Cookies, Biscuits - These crispy and yummy cookies are all time favorite and perfect for teatime snacks. You can also add few drops of vanilla essence in the recipe.
Comments
Post a Comment