Smothered Green Chile Steak burritos.
Easy to cook Smothered Green Chile Steak burritos just using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients
- of Tortillas.
- 1 of steak of choice.
- 1 can of refried beans.
- 1 can of Stokes green Chile with pork.
- 1/2 C of cooked rice.
- of Sour cream.
- of Shredded cheddar cheese.
Smothered Green Chile Steak burritos Directions
- Season and grill steak. Once done slice into thin strips.
- Warm beans and green chile in separate pots on stovetop.
- Heat tortilla in a pan with some shredded cheese to melt.
- Assemble burritos with all ingredients including a little green chile and roll.
- Smother with green chile and shredded cheese and serve.
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